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Homebrew economics
My latest homebrew, bottled in plastic because it finished higher than expected and i was worried about bottles going kablooey. One of the things that appealed to me about homebrewing – and one of the...
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Who asked for cleanskin beer?
“Oh look! It must be a good beer because it says ‘Premium’ on the label. And there’s a red banner that says ‘imported’. Oooo, I am so buying this. Because I am an idiot.” Let me tell you a story about...
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Australian Beer History Week – Day Seven
To ensure that Australian Beer History Week is actually a week, and not eight days, I’ve chosen to combine our two territories – the Northern Territory and the Australian Capital Territory. Northern...
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The Sail & Anchor beer cellar
After a few years of laughing at those who cellared beer I’ve started to do it myself. And it’s all the fault of that barleywine from Sail & Anchor. I had been cellaring beers without meaning to...
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Beers I Used To Drink – Day Four
Technically speaking this really isn’t a beer I used to drink. It’s a beer I still drink – sometimes. Those times are limited to occasions when I’m at a bar and the selection of beers on tap or in the...
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Is craft beer not sweet enough for some?
Do mainstream drinkers hate craft beer because it’s not sweet enough? BACKGROUND: The family went out for dinner a week or so ago at one of those hotels with a kids’ playground. And I have a theory...
View ArticleBeer on the Box – Victoria Bitter
Nothing beats VB when you’re building Olympic stadiums, it seems.
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